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Biotechnology - Free Medical Books
Showing results for Biotechnology of about 2,780 books ordered by Relevancy
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Book Pages: 577 - Publish Date: 1991-02-28 - Publisher: Springer Science & Business Media
Description: This book offers a comprehensive review of the prospects for a wide range of food ingredients produced using biotechnology.
Author(s): Jack G. Chirikjian
Book Pages: 276 - Publish Date: 1995-01 - Publisher: Jones & Bartlett Learning
Description: Vol. I: The work presented in these two volumes is the collaborative effort of over twenty undergraduate science faculty, whose common goal was to develop a text of unique and flexible laboratory activities focusing on the theory and practice of biotechnology for undergraduate students. The books are designed to provide flexibility for easy integration into any course in the life sciences with an experimental emphasis.
Author(s): Martin Kenney
Book Pages: 306 - Publish Date: 1988-07-01 - Publisher: Yale University Press
Description: In his history of the biotechnology industry, the author "examines the growth and structure, describes the role of university departments of basic and applied biology, and shows how the relationship undermines the educational role of the university."--Cover.
Author(s): A.M. Chakrabarty
Book Pages: 459 - Publish Date: 1991-07-31 - Publisher: Springer Science & Business Media
Description: Biotechnology is advancing at a rapid pace with numerous applications in medicine, industry, agriculture and environmental remediation. Recognizing this, government, industrial and academic research and development invest ment in biotechnology has expanded rapidly. The past decade has seen the emergence of applications of this technology with a dual-use potential. Mili tary applications focus on f...
Book Pages: 563 - Publish Date: 2000 - Publisher: Royal Society of Chemistry
Description: This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity. As a textbook, Molecular Biology and Biotechnology has always been immensely popular. Now in its fourth edition, it has been completely revised and updated to provide a comprehensive overview and to reflect all the latest developments in this rapidly e...
Book Pages: 249 - Publish Date: 2008 - Publisher: Manupatra
Description: None
Book Pages: 686 - Publish Date: 1999-08-24 - Publisher: CRC Press
Description: Biotechnology has not stood still since 1991 when the first edition of Biotechnology - The Science and the Business was published. It was the first book to treat the science and business of technology as an integrated subject and was well received by both students and business professionals. All chapters in this second edition have been updated and revised and some new chapters have been introduce...
Book Pages: 591 - Publish Date: 2010-04-21 - Publisher: CRC Press
Description: Modern food biotechnology is now a billion-dollar industry, producing functional foods and nutraceuticals that offer a whole host of increased health benefits, including prevention against illness, and chronic and degenerative conditions. Written by a team of top-tier researchers and scientists from around the world, Biotechnology in Functional Foods and Nutraceuticals brings you up to speed on th...
Author(s): Christoph Wittmann
Book Pages: 640 - Publish Date: 2017-03-06 - Publisher: John Wiley & Sons
Description: The latest volume in the Advanced Biotechnology series provides an overview of the main product classes and platform chemicals produced by biotechnological processes today, with applications in the food, healthcare and fine chemical industries. Alongside the production of drugs and flavors as well as amino acids, bio-based monomers and polymers and biofuels, basic insights are also given as to the...
Author(s): Linley Erin Hall
Book Pages: 64 - Publish Date: 2007-01-01 - Publisher: The Rosen Publishing Group
Description: Describes the skills, experience, and education needed to work in the field of biotechnology.

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